For me it was low iron.
I always had low blood pressure -- due to heart valve issues & often had low blood sugar too.
Nothing horribly disasterous tho. apparently no thyroid issues either.
Last few weeks I've been unbareably cold! To the point of wearing a pair of "jym pants" on top of my jeans & 2 sweaters -- one being a "hoodie" (hood up of course)
Hands/feet freezing always. Cold to the point of shivering no matter what I kept the heat at.
People laughing at me, asking what is wrong etc cus they don't feel the cold like I do.
I usually try to eat well but I'm not really a meat eater. Eat alot of veggies. Not cus I'm dieting -- just really love veggies/fruit etc over meaty stuff.
I couldn't stand it anymore. i was FREEZING!!
Something is WRONG and I need to fix it. LOL!! NOW!!
Finally I got ticked off & cooked up like pound of liver with onions & bacon (for added flavor & some fat) & ate the whole works -- man o man -- I'm nice & toasty now!!
I notice "cold" complaints comming from people that have been or on fairly strict diets. No fat, no carbs, which usually mean little to no meat.
Eat some red meat -- or if ya can't handle meat then go for a good meal of iron rich spinich or something.
Of course if you have other health condiditions where you have to monitor/reduce meat intake -- talk to your doc first but if generally healthy -- try liver. The iron boost won't hurt -- worst that will happen is it won't work.
I wonder how long that load of liver will last lol!
Mabye once a week or something -- liver or blood sausage.
Don't cook it till its like shoe leather -- till the pink is "just gone" & it will be tender & taste half way decent.
Yes it is GROSS to "touch" but hey -- if it works ... its cheap & isn't under drug regulations & fair quick to prepare.
I'm warm now
My hands are even warm!!
AHHHHHHH feels gooooooooooood.