My husband is 40. He was told several months ago that he has too high of sugar. At the time it was normally 150-ish give or take. The doctor put him on 2 kinds of pills. His sugar lowered, now he is on 1 pill.

Anyway......... He is 'crashing' as he calls it several times a day and when he checks his sugar, its always around 57, 66, in that area. Which is driving him crazy that it gets that low and he gets all shakey and so forth until he eats. He seems to have to eat several time a day so it doesn't go so low.

Well, I suggested cutting the pill in half, but its so small, its just about impossible. So, until he gets in to see the doctor about this..... Does anyone have this experience and how do you manage your diet without crashing so much??? It's a rollercoaster!!!


Dawn