You should primarily cut down on sugars. For at least two weeks, your carbohydrate intake should drop to about 40-60g a day. Then, add a bit each day until you can get up to 100g. That's the maximum you should have on any given day until you find you can add more with no resurgence of any symptoms. Avoid all fruit for the first 20 days of your diet. Alcohol should be completely avoided until you are able to, say, eat a cookie with no symptoms. Even then, you should be having no more than one glass per day, unless you can handle it with no symptoms. It's not worth it and will only keep causing you more problems. You don't need to drink to enjoy yourself. If you think you do, you need to rethink your free time and find other things.

Yeah I plan to cut down on all alcohol for at least 2 to 3 months, until I feel alot better.
But I want to know if anyone here has drank im sure some have while having hypoglycemia.
As I drank a bit when I had it, just not realsing it had hypoglycemia yet, and only sometimes after drinking I had hypolgylcemia symptoms, other times I woke up and felt fine

Yeah, it happened to me too. I actually never drank when I was younger and was pretty much on a hypoglycemic diet until I reached college. I started having vodka here and there during my fourth year and after that. I can remember several times I would have massive headaches on only a bit of alcohol as well as other symptoms. Never thought anything of it then.