| krystineM wrote: |
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Where do you get your dairy then? its a source we need to stay healthy, and it does keep our bones strong, there's other dairy products you could choose from which have more calcuim like cheese or yogurt...All healthy things we need in our everyday lives. |
| Beline wrote: |
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Then you asked about where I get my other nutrients from. Iâm not which ones you are referring to. Probably iron, potassium and the likes that you find in meat sources. Iâll try to explain it to you this way. No animal (or human) can manufacture vitamins and minerals. We get it from food sources. Vitamin D is an exception though. We manufacture vitamin D when the âgoodâ cholesterol reacts with sunlight, but for the rest: we have to consume it. The minerals we get in beef for instance, was consumed by the cow when it ate alfalfa or grass or whatever. I just go directly to the source: plant materials. I donât get to the plant via the cow. Lol. Vinegar and melted cheese are two of the worst things you can consume health wise. |
| Beline wrote: |
| Oh, Krystine, I couldnât help but laugh when I read your post. (The one about eating meat AND fruit and veggies) Canât argue with that logic, can you? You should become a lawyer, my girl. And the one about you being 'lactose and tolerant' was equally sweet.
I just prefer not to eat meat as it contains a lot of hormones and cholesterol. You said in a previous post that you âdo eat veggies here and thereâ. You might want to consider taking a tad more seeing that you are pregnant. Your little one needs the nutrients. |
| Beline wrote: |
| Oh, Krystine, I couldnât help but laugh when I read your post. (The one about eating meat AND fruit and veggies) Canât argue with that logic, can you? You should become a lawyer, my girl. And the one about you being 'lactose and tolerant' was equally sweet.
I just prefer not to eat meat as it contains a lot of hormones and cholesterol. You said in a previous post that you âdo eat veggies here and thereâ. You might want to consider taking a tad more seeing that you are pregnant. Your little one needs the nutrients. Sorry, Reptar. If youâre looking for an expert - Iâm not it. Lol. I was vastly overweight a couple of years ago and looking for an âeasyâ diet. With âeasyâ I mean not weighing food, counting calories or starving myself. (I didnât look the way I did because of osmosis - I love eating) So I read a book called "The natural way" by Mary-Anne Shearer. Her theories on nutrition made a lot of sense, although she eats cooked veggies. I started reading up on vegetarianism and nutrition, but it just left me completely confused. Too many different opinions by too many people with way too many qualifications. So I started applying basic logic: humans have eaten raw food since the beginning of mankind. Therefore that is the way to go. They didnât cook their food, or added colorants, flavorings, preservatives, sugar or salt. They were gatherers. I tried it, and itâs working for me. As for your question as to why melted cheese and vinegar is so bad for you: Our bodies were designed to digest natural, organic food. As soon as you âchangeâ food, it becomes inorganic and your body battles to digest it and to subtract nutrients from it. The more itâs changed, the harder it is to digest. Vinegar has the added bonus of leaving a very high concentrate of acid in your bloodstream. Apparently even fruit juice messes with your blood sugar levels. Please donât ask. That makes absolutely no sense to me. |
| Tags: Vegetarian, animal, alive, hear, food, skin, being a vegetarian, being vegetarian, animals eating, animals skin | ||
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