Join Our Community!
Share
General Forum Topics > General Q and A Forum > celiac and hypoglycemia
Is Celiac disease a food allergy? (it is not) What causes Celiac and what puts you at risk for developing it? Basic facts about Celiac Disease here....
A range of symptoms manifest during Celiac Disease. Learn what signs and symptoms to look for, and when to seek help....
Avatar
Q: celiac and hypoglycemia
asked by: joddrury on February 27th, 2009
New User
Dr Doctor,

About 5 years ago I started traveling like mad. I was in sales and entertaining at night and getting up early for meetings only to make a mad rush to grab a sandwich at the airport to get on my plane.

Soon I started to "crash" when I got home - sleeping for a day or two, not making sense when talking etc. My mom is hypoglycemic and has diabeties in the family, btw.

It got worse and worse until i had to quit my job and take time off. The episodes just seemed to keep coming. It was if I had been drinking to my friends.

Recently I was diagnosed with celiac disease and have gone gluten free for 6 months now. My sister says my "episodes" are getting better but I'm just at my wits end and embaressed and killing myself over this.

Will this get better over time due to my new diet? How do I address this? Also a BIG question is the hypoglycemia reversable over time. I once read it was.
Did you find this post useful?
|
Quick Reply
Search